FAQs

What are our products and where to use?

Our products are, infused oils and oil dressings for salads, marination, preparing pesto, spreads, and dips. Also, can be used for flavoring and cooking.

Why our products are different from other dressings?

They have only the essential parts, no preservatives, no additives or sugar. Hard to find a comparable product in a market and store. Also, a lesser quantity is enough for normal use comparing to other dressings. Our dressings are more versatile.

Why Canola oil?

(source: Canola Council of Canada). Canola oil is ideal for dressing and food preparation and cooking. Canola oil is rich in two fatty acids that are essential in your diet because the body can't make them. The ratio of omega-6 to omega-3 in canola oil is 2:1, which is nutritionally ideal. Both of these fatty acids are polyunsaturated. Canola oil also contains very high levels of heart-healthy monounsaturated fatty acids, which lower bad cholesterol (LDL) and help control blood glucose. Canola is free of cholesterol.

Light, clear and mild in flavor - canola oil lets the taste of other ingredients shine through!   

How to store?

Away from sunlight and in a cool space.

What is the shelf life of the product?

As similar to other dressing oils, 6 months to a year, when properly stored.

How do we ship our products?

For the moment our deliveries are within Canada, via Canada Post.